Sado Matcha
SADŌ Nishio First Harvest Matcha - Ceremonial Grade
SADŌ Nishio First Harvest Matcha - Ceremonial Grade
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Description
Description
SADŌ Nishio First Harvest Matcha
Sourced from Nishio, Aichi - Japan's second-largest tencha-producing region after Kyoto - this first harvest ceremonial-grade matcha carries a legacy of tea craftsmanship dating back to the Kamakura era, when the monk Soichi Kokushi is credited with introducing tea to the region.
A refined blend of Gokou and Yabukita cultivars delivers a smooth, rich umami cup with natural sweetness and a mild bitterness - perfectly balanced for both matcha lattes and confectionery use.
Taste Profile
Smooth • Rich Umami • Naturally Sweet • Mildly Bitter
Product Details
- Origin: Nishio, Aichi, Japan
- Grade: Ceremonial
- Cultivars: Gokou & Yabukita
ingredients
ingredients
Green Tea Powder
Key Highlights :
- First harvest, ceremonial-grade matcha from Nishio, Aichi
- Smooth, rich umami with natural sweetness & mild bitterness
- Stone-ground for an ultra-fine, silky texture
- Crafted from Gokou & Yabukita cultivars
- 100% pure matcha - ideal for lattes & confectionery
How to use?
How to use?
Whisk 1.5g with 50ml warm water (not boiling) until frothy, or mix into lattes & smoothies
Shipping & Returns
Shipping & Returns
Our store currently only supports prepaid mode of payments for all orders with free shipping.
Orders are usually processed and dispatched within 1–2 business days. Delivery typically takes 5–7 working days depending on your location. Sometimes delays may happen due to courier issues.
We do not offer returns on this product. We only provide returns and exchange on wrong item and defective products deliveries.
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FAQ
What is Ceremonial Matcha?
Ceremonial Matcha is a high-quality Japanese green tea powder made from the youngest tea leaves. It has a smooth taste, vibrant color, and is perfect for traditional matcha tea.
Is Ceremonial Matcha available in India?
Yes, you can buy Ceremonial Matcha online in India through our website. We deliver across all major cities with fast and secure shipping.
How do I use Ceremonial Matcha?
Add 1–2 grams of matcha powder into a bowl, pour in a small amount of hot water (not boiling), and whisk until smooth and frothy. Enjoy it as is or with plant-based milk.
What makes ceremonial grade matcha different?
Ceremonial grade matcha is made from the finest, youngest tea leaves with a sweeter, smoother taste. It’s ideal for drinking, unlike culinary matcha which is used for cooking or baking.