Sado Matcha
SADŌ Uji first harvest Matcha - 30g (Tin)
SADŌ Uji first harvest Matcha - 30g (Tin)
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Description
Description
SADŌ Uji First Harvest Matcha – 30g (Tin)
Sourced from Uji, Kyoto, the birthplace of premium matcha, this first harvest ceremonial-grade matcha is crafted using traditional stone-grinding for a smooth, ultra-fine texture and vibrant green color.
A refined blend of Okumidori and Yabukita cultivars delivers a silky, full-bodied cup with natural sweetness and deep umami—no bitterness, just clean, balanced flavor.
Taste Profile
Smooth • Creamy • Subtly Sweet • Umami-rich
Product Details
- Origin: Uji, Kyoto, Japan
- Net Weight: 30g
- Grade: Ceremonial
- Cultivars: Okumidori & Yabukita
ingredients
ingredients
- Green Tea Powder
Key Highlights :
- First harvest (highest quality leaves)
- Stone-ground for ultra-fine texture
- Rich in antioxidants & clean energy
- Smooth, naturally sweet, umami-rich taste
- 100% pure matcha (no additives)
How to use?
How to use?
Whisk 1–2g with warm water (not boiling) or add to lattes & smoothies
Shipping & Returns
Shipping & Returns
Our store currently only supports prepaid mode of payments for all orders with free shipping.
Orders are usually processed and dispatched within 1–2 business days. Delivery typically takes 5–7 working days depending on your location. Sometimes delays may happen due to courier issues.
We do not offer returns on this product. We only provide returns and exchange on wrong item and defective products deliveries.
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FAQ
What is Ceremonial Matcha?
Ceremonial Matcha is a high-quality Japanese green tea powder made from the youngest tea leaves. It has a smooth taste, vibrant color, and is perfect for traditional matcha tea.
Is Ceremonial Matcha available in India?
Yes, you can buy Ceremonial Matcha online in India through our website. We deliver across all major cities with fast and secure shipping.
How do I use Ceremonial Matcha?
Add 1–2 grams of matcha powder into a bowl, pour in a small amount of hot water (not boiling), and whisk until smooth and frothy. Enjoy it as is or with plant-based milk.
What makes ceremonial grade matcha different?
Ceremonial grade matcha is made from the finest, youngest tea leaves with a sweeter, smoother taste. It’s ideal for drinking, unlike culinary matcha which is used for cooking or baking.